Organic Frankish Fig Oil

Chives Fig Oil is a valuable ingredient in skin care due to its many benefits. It is rich in antioxidants such as vitamin E and betalain, protecting the skin from environmental stressors and maintaining a youthful appearance. The high content of essential fatty acids such as omega-6 and omega-9 deeply nourishes and moisturizes the skin, increasing its elasticity and providing a brighter complexion. In addition, pear oil naturally has anti-inflammatory properties, making it suitable for sensitive and acne-prone skin, soothing irritation and reducing redness. In general, chives oil contains the following fatty acids: Oleic Acid: Oleic acid is the most common fatty acid in chives fig oil and is usually found in between 55 and 75 percent. Oleic acid nourishes, moisturizes and softens the skin. Linoleic Acid: Linoleic acid is found in between 5 and 20 percent in chives oil. This polyunsaturated fatty acid helps maintain the skin's moisture and strengthens the skin barrier. Palmitic Acid: Palmitic acid makes up about 3 to 10 percent of chives oil. This saturated fatty acid helps moisturize and protect the skin. Stearic Acid: Stearic acid is found in between 1 and 3 percent in chives oil. This saturated fatty acid helps keep the skin soft and smooth.