Natura Acacia Cutting Board 50x25x2 Cm

Natura Acacia Cutting Board 50 x 25 x 2 cm – Natural Wood Kitchen & Presentation Board

Designed with the solid structure and warm tones of natural acacia wood, the Natura Acacia Cutting Board offers both functional and aesthetic use in your kitchen. Thanks to its 50x25 cm wide surface, it provides an ideal area for cutting vegetables, fruits, meat and bread. With its 2 cm thickness, it offers a durable and balanced usage experience, while its long handle design provides practical grip and ease of service.

Natural wood grain transitions make each product unique. Thanks to its minimal and timeless design, it can be used not only as a cutting board, but also as a stylish presentation board. It is a powerful complement to breakfast tables, cheese & charcuterie presentations or rustic table decorations.

Product Specification

• Product Name: Natura Acacia Cutting Board

• Dimensions: 50 x 25 x 2 cm

• Material: 100% Natural Acacia Wood

• Form: Rectangular design with handle

• Color: Natural wood tones (Each product has its own unique grain structure.)

• Usage Area: Cutting board, serving board, presentation board

Why Should You Choose This Product?

• Durable and long-lasting acacia wood construction
• Comfortable cutting opportunity with large surface area
• Versatile design that can be used both in the kitchen and on the table
• Decorative complement with its natural and timeless look
• Easy carrying and service advantage thanks to its handle form

Instructions for Use and Care

• The product can be hand washed with warm water without detergent; however, it should not be soaked in water and should be dried immediately after washing.
• To clean the wooden surface, you can wipe and rinse with a mixture of 1 part vinegar + 1 part water. For more intense stains and odors, sprinkle a small amount of baking soda on the surface and rub it lightly with lemon, then rinse with water and dry immediately. To support the care of the wood, you can feed it by applying a thin layer of olive oil at regular intervals.